• Amy


Updated: Feb 6, 2020

In the morning, I'm all about healthy, easy, no-measure breakfasts that all of us can eat. I hate feeding Rosie (and Rob) sugar in the morning so try to kick-start our day with something yummy but nutritious. This is a firm family favourite come weekday or weekend and SO quick and easy to throw together!


1 egg

dash of milk

1 banana

1(ish) cups self raising flour

1 handful frozen blueberries


1. mash up the banana

2. whisk (with a fork) the egg and milk until combined and add to the banana

3. add the cup of flour and mix

4. throw in the blueberries

5. lightly spritz oil/butter onto a frying pan on a medium heat

6. blob 1 tablespoon of the mixture per pancake and allow to cook for 2-3 mins on each side

7. Eat whilst warm and yummy!

Amy x

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